Welcome to an entertainment experience where wine, wine culture and cuisine are at the centre of attention. The event venue is Restaurant Hugo’s Bar and Kitchen at the Port of Tallinn. The milieu of the restaurant, which is situated in an old granary, is charming, and a wine shop and cigar store also operate in the same premises. Hugo’s specialises in thematic evenings, where wine and cuisine play an important role. Wine gentleman Hannu Noschis and restaurateur Lasse Öhman offer their customers an entertainment experience where wine, wine culture and cuisine are at the centre of attention. The gentlemen share useful and fun stories about the subject.
Find the suitable wine to enjoy with barbecue delicacies. Which wine should you choose with fish, a juicy barbecue steak or salad. Can you serve wine with barbecue sausages and what wine should be served with smoked fish? The wine-tasting features the summer season’s fresh wines. (Two red wines, one rosé wine, one sparkly wine and two white wines)
The programme package includes wine-tasting of 4-6 different wines, the presentation of wines, theme-based wine stories and a generously sized platter of snacks. Group price 49.00 €/person. Suitable group size 10-24 people. Duration approximately 2 hours.